Crafted by: Gesileu, Rio Branco, Acre, Brasil
Years of experience making hapé: 40 years
This very special blend is the signature hapé of Gesileu Phaspy Ninawa.
Of mixed Indigenous and European descent, he identifies as a caboclo and has studied extensively with various Indigenous communities in the region — particularly the Huni Kuin, Yawanawá, and Shanenawa peoples.
His deep immersion in forest life and traditional practices has made him a highly respected maker of hapé.
His work serves as a bridge between traditional Indigenous knowledge and contemporary spiritual practice, offering authentic blends that honor the cultural and ancestral heritage of the Amazon.
This sacred blend is made with:
Wild Native Forest Base (Ancestral Botanical):
Known for its grounding and harmonizing qualities, this serves as the foundation of the blend, offering energetic renewal and spiritual focus.
Camaru Ash & Seeds:
From the Dipteryx odorata tree, found in the Amazon.
These seeds carry a gentle, vanilla-like aroma and are traditionally valued for promoting calm and balance.
Other Indigenous Amazonian plants are carefully chosen from Gesileu’s living garden of native plants at his residence.
This precise recipe results in a beautifully aromatic and spiritually uplifting preparation.
